Since 1820, Potel & Chabot, caterer and organizer of receptions known for its refined cuisine, its exemplary service and its constantly renewed creativity, has been working in more than 500 Parisian venues, in France and abroad.


Since its creation, the history of Potel et Chabot has been intimately linked to Paris, its life and its luxurious addresses. It was therefore only natural for the company to seize the opportunity to set up shop at the Hôtel d’Evreux on Place Vendôme, a symbol of luxury and the French art of living, and to offer its prestigious French and international clients a venue whose magic is matched only by the beauty of their receptions.

Three other Parisian venues, no less prestigious, are also operated by Potel & Chabot: the Pavillon Cambon – Capucines, the Pavillon Vendôme and the Pavillon Gabriel. Whether in its pavilions, at its loyal clients’ homes or at major international events, Potel & Chabot has been perpetuating this art of entertaining for 200 years, in which every detail is important in order to offer guests, whether they are a dozen or several thousand, a unique and unforgettable experience

19, place Vendôme 75001 Paris
01 42 97 54 80